Member Since

2008

Wuxi Huadong Cocoa Food Co., Ltd

 
  • Alkalized Cocoa Powder
    Alkalized Cocoa Powder 1)Physical Specifications: Appearance: Fine, free flowing brown powder Flavour: Characteristic cocoa flavour Colour: Dark brown Fineness: 98.0-99.7% through 200 micron sieve
  • Shea Butter
    Shea butter
    Shea butter is made from shea nuts; it is rich in vitamin A, E and F. It is used for the manufacture of cosmetics, pharmacy and make chocolate.
    Shea butter is marketed as being
  • Cocoa Mass
    Cocoa Mass CL01 1)Physical Specifications: Color and luster (melting): Reddish Brown Odour and taste: Natural cocoa smell Aspecto: Solid 2)Chemical Specifications: Moisture: 2% max Fat Content:
  • Black Cocoa Powder
    Black Cocoa Powder BS01,BL01 1)Physical Specifications: Appearance: Fine, free flowing brown powder Flavour: Characteristic cocoa flavour Colour: Dark brown to black Fineness: 98.0-99.7% through 200
  • Cocoa Butter
    Cocoa butter 1)Physical Specifications: Color and Iuster(melting): Bright lemon yellow to light golden yellow Odour and Taste: Natural cocoa smell, must not taste mouldy or burnt Transparence: Clean
  • Cocoa Powder
    Natural cocoa powders of high-fat(20-22 or 22-24), mid-fat(10-12) and low-fat(≤4), alkalized cocoa powders, natural cocoa butter, chocolate block, etc, all of our technical indexes can reach the
  • Natural Cocoa Powder
    Natural Cocoa Powder—NS01,NS02, NL011)Physical Specifications: Appearance: Fine, free flowing brown powder Flavour: Characteristic cocoa flavour Colour: Light brown Fineness: 98.0-99.7% through 200
 
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