Sushi ginger is called gari in Japanese. Sushi ginger is served with sushi. It is a delicious condiment to serve with tempura vegetables, fish, tofu, and tempeh. Try to eat pieces of pickled ginger between different kinds of sushi. It helps to clean your mouth and enhance the flavors. It is made from tender young ginger roots. It is freshly picked and marinated in seasoned vinegar to give a delightful pungent taste.
Laiwu Dunsunrise Food Co., Ltd. is a joint-venture company cowed by China and Japan, which covers 12000 square meters. It is a comprehensive processing company owning a constant temperature store house. Our business refers to the storage of produce processing, exporting and so on. We mainly produce sushi ginger of which capability reaches 5, 000 tons every year and are specialed in exporting sushi ginger, pickled radish and wasabi powder. Among these, we have introduced advanced modern processing technique and management from Japan. We have been insisting on the rule developing our company on a high-standard. Thanks to these, the company has certified by ISO9001, ISO14001 and HACCP in 2003.
Laiwu Dunsunrise Food Co., Ltd. is located in Laiwu. It is the biggest ginger produced basement of China. The ginger, garlic and leek of Laiwu are famous all over China. Our company is always keeping the rule" Customers requirements are our standards. "Above all, we give great attention to the safety of food, because of which our goods have sold to Japan, America, Canada and some European countries. All the customers think highly of our products.
The company is managed humanly, offering you what you need, if you are an ambitious man. There are 120 workers, 50 technicians and 6 inspectors and 20 moderate or above talents.