Member Since

2006

wuxi dingyuan cocoa products manufacturing plant

 
  • black cooca powder (al01)
    fat content:10-12
    fat content:10-12%
    ph value:6.2-6.8


    5
  • cocoa powder (ns01,as01)
    Specifications:
    1) Moisture: 5% (max.)
    2) Total ash: 10% (max.)
    3) Total plate count: 5000cfu/g (max.)
    4) Coliforms: 30MPN/100g (max.)
    5) Yeast count: 50cfu/g (max.)
    6) Mould count: 100cfu/g (max.)  
    7) Pathogenic bacteria: negative
    8) fat content:10%-14%
    Outer packing:
    N.W.: 25kg/kraft bag
    G.W.: 25.34/kraft bag
 
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