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Shanghai Honghao Chemicals Co., Ltd

Sodium saccharin

It has a tity rhombus form and it is homogeneous,White and bright.With its physico-chemical property fully satisfy the demands of both the National Standard on Food additives.The sweetness of this
D-Ribose

Description:It is a white crystalline powder.
Quality Standard of D-Ribose
Exterior White odorless crystalline powder
Identification Visual, compares to type sample Positive by HPLC
Loss on
Mulberry Extract

Latin Name: Folium Mori
Appearance:Light brown thin powder
Test Method:HPLC
Part of the Plant Used: Dry leaves of Morus Alba L.
Applicable field:Medical trade
Assay:>5.0%
Active
Chondroitin sulphate

Latin Name: cinnamomum cassia presl
Appearance: white powder
Test Method:HPLC
Part of the Plant Used: Animal''s cartilage is organized
Applicable field:Medical trade, cosmetic trade
Assay:85%,
Lycopene

Latin Name:Lycopersicom esculentum mill
Appearance:dark red powder
Test Method:HPLC
Part of the Plant Used:tomato, watermelon, red grapefruit, Chinese quava, guava, balsam pear etc.
Applicable
Black Cohosh Extract

Latin Name:Cimicifuga Romose L.
Appearance:Brown powder
Test Method:HPLC
Part of the Plant Used: Rhizome of Cimicifuga Racemose
Applicable field:Medical trade
Assay:2.5% 8%
Active material:
Resveratrol/Giant knotweed extract

Latin Name: Polygonum Cuspidatum
Appearance:Offwhite yellowish Powder
Test Method:HPLC
Part of the Plant Used: Root & Rhizome of Polygonum cuspidatum Sieb. et Zucc.
Extract
Ginseng Extract

Latin Name: Eleutherocus senticosus
Appearance: Light yellow fine powder
Test Method:UV
Part of the Plant Used: Stem and root of the Panax ginseng C. A. Mey.
Extract Method: 33%

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