Member Since

2006

Tinge Fruit Suppliers International Cooperation

 
  • Canned green bean

     
    whole cuts 567gram
     
  • Canned white asparagus


     
    280gram 430gram 800gram 580ml 370ml 212ml
     
  • Canned green asparagus


     
    as per order
     
  • Canned fruit jam


     
    340gram
     
  • Canend mandarin orange


     
    312gram 435gram 825gram 3000gram
     
  • Canned mushroom


     
    400gram/230gram 425gram/230gram 820gram/460gram 800gram/460gram 2840gram/1930gram 2840gram/1500gram for whole
     
  • Tomato paste

     
    Specifications:
    Brix: 28-30% 30-32% (hot break)
    Brix:28-30% 30-32%(cold break)
    Red color: Min.45mg/100g
    Red color: Min.45mg/100g
    Viscosity: 4-6cm/30 (hot break)
    Viscosity:6-9cm/30 (cold break)
    PH: 4.0-4.5
    A/B: >2.1
     
  • Canned pineapple


     
    425gram 567gram 850gram 3005gram
     
  • Single strength peach puree

     
    Single Strength Peach Puree
    Flavor
    typical of fresh peach, free from metallic, plastic, fermented or other off flavors.
    Brix
    9%÷1°Bx
    Acidity
    0.2 - 0.5 g/100ml (as citric)
    Coliform
    Negative
    Pathogenic Bacteria
    Not to be detected
    PH
    3.5 - 4.0
    Preservatives
    None
    Additives
    None
    Packing
    in aspetic bag in drum
    Net weight
    200÷2kg
     
  • Peach puree concentrated brix 24

     
    24° Peach Puree Concentrate
    Flavor
    typical of fresh peach, free from metallic, plastic, fermented or other off flavors.
    Brix
    24%÷1°Bx
    Acidity
    0.6 - 1.5 g/100ml (as citric)
    Coliform
    Negative
    Pathogenic Bacteria
    Not to be detected
    PH
    3.5 - 4.0
    Preservatives
    None
    Additives
    None
    Packing
    in aspetic bag in drum
    Net weight
    200÷2kg
     
 
Page 1 of 4
Go to Page

Related Manufacturers