Garlic P.E (065)

Garlic P.E (065)
  • Post Date: 5/20/2008
  • Expiry Date: 8/18/2008
Garlic P.E (065)

Detailed Product Description

Latin name:Allium sativum Linn.                                                  
Active ingredient: Allicin 1%
Testing method:HPLC                                                  
Specifications:
Part of use: garlic bullet                                                       
Appearance: brown-black powder.                                                   
Particle size:80mesh                                                    
Smell:special smell                                                               
Loss _disibledevent=5%                                                              
Heavy Metals:<10ppm
Pesticide:Negative
Total germ:<1000CFU/g
E.Coli: Negative
salmonella|: Negative
Yeasts and molds:<100CFU/g                                                 
Pharmacology function:
It is used as a carminative, aphrodisiac, expectorant and stimulant. It possesses anti-inflammatory, antiarthritic, hypolipidemic, anticoagulant, hypoproteinemic, hypocholesteremic, antibacterial, antifungal, antihypertensive and hypoglycemic action. It increases prothrombin time and fibrinolytic action. It is used in dermatophytosis, cough, febrifuge, in intermittent fever, earache, dyspepsia, flatulence, colic, reduction of mineralization and antifertility. It is also used as a rubefacient, hepatoprotective and anti-androgenic.

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