Nongxiang Tea (FS010)

* Characteristics :

The product is made according to the traditional method lAs a result, the product bears the composite flavour of being " mellow, strong, sweet and moist". The leaves thus made are in good shape and fine colour. Its authentic aroma is characterized by flower fragrance, honey fragrance and millet fragrance.

The tea soup is in dark gold or orange yellow. It tastes especially strong and mellow. After many times of pouring, the leaves still smell good. As the properties of this tea is mild, it slakes thirst and helps produce saliva. It warms the stomach and strengthenes the spleen. * Ways to make tea:

Put 5-7g of tea into the teapot, pour boiling water in, then let out the soup in thirty seconds. The pouring can be 6-7 times in succession. * Please note:

For better taste, mountain spring water, mineral water or pure water is suggested.