Ultra Choco 555

ULTRA CHOCO 555
General Description
Produced from high-quality lauric fats raw materials and using advanced processing technology in hydrogenation and refining.

Product Characteristics
* White solid at room temperature, t ransparent when being heated to liquid; odorless.
* Unique SFC trend, giving chocolate products a soft and refreshing taste.
* Excellent lustre and anti-crystallization ability.
* Does not require heat treatment and saves production cost.

Product Applications
Great for high-quality chocolate, candy, wafer-coating and non-dairy creamer applications.

Packaging In 20kg carton.

Storage Conditions
Cool, dry, shaded and clean environment. Optimum temperature: 15 - 25 oC .

Shelf life 12 months