Food Processing Machinery

1. Mixer 2.Main engine 3.Roasting oven 4.Oil sprayer 5.cooler 
automatic biscuit processing line, with original design, compact structure and high automation, is developed on the base_of adsorbing Japanese technology.
All working procedures that from feeding, calendaring, sharping, wastage recovering, drying_to cooking can be accomplished once time. Hundreds of moulds and dozens of technology formulas make it possible to produce_all kind of popular biscuit such as cream biscuit, calcium biscuir, multi-vitamin biscuit, vegetable, etc.. 
Model                                SC-44(Electrical)
Installed capacity              28.5 kw
Die-plate roller                 ∮205×205 MM
Toasting temperature      200-300℃
Acting width                        200 MM 
Output                                  50 kg/h
Size                                     18×0.6×1.5 M 

Place of Origin:

Guangdong in China