Olive Leaf Extract

Latin Name: olea europaea L.

Part used: leaf

Appearance: Green-brown Powder

Specification: Oleuropein 5%-20%

Main function: 1. Inactivate bacteria by apparently dissolving the outer lining of microbes.
2. Antioxidant properties similar to other phytochemical compounds.
3. Reduce hypertension, blood sugar, and the level of uric acid in rodents.
4. Decreases blood pressure and dilate the coronary arteries
5. Inhibits the oxidation of LDL cholesterol.

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