Member Since

2009

Xi'an Worldlink Automation Technology Co., Ltd.

Kiwi Puree Concentrate

Detailed Product Description

The Standards of Kiwi Puree Concentrate (30Brix)
Sensible Index
Item
Index
Color
Olive or Yellowish
Taste
Typical ripe flavor of fresh kiwifruit,smooth and seedless.
Impurity
per 500g≤0.5g
 
Physical Characteristics
Item
Physical Characteristics
%Brix
28-32
Titrable Acid(As citric acid)
≥3.0
PH
2.5-3.8
VC mg/100g
≥180
 
Microbe Index
Item
Microbe Index
Bacteria in countn/ml
≤100
Coliform n/ml
<3
Pathogenic bacteria
N/A
Mould & Yeast cfu/ml
<50
Remark:All physical characteristics has been examined under 8.0 brix beside
Brix,titrable Acid Vc.
Package: 225kg/drum, aseptic bag and metal drum.
Storage condition & Shelf life:
-2~10℃,12 months.
 
FOB Price:100-200 USD tianjin

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