Place of Origin:
Shanghai in China
We have 2 types for the bread production line:
One is A type milk flavor bread production line
One is B type soft bread production line
The production line is a new developed equipment of our company.
The two production lines are mainly applied to milk bouquet bread making , soft bread making, bread heart filling which is high efficient.
The line is all controled by computer system. The dimension of the product can be regulated. It has 20 square leavening machine,100 type hot-air rotary furnace.
The bread produced by the production line is soft quality, nice taste, glossing appearence and is a kind of fashionable leisure food.
The prodution line process:
1. Flour mixing
2. Surface pressing and rolling
3. Cutting machine
4. Forming bread
6. baking process
7. cooling process
8. UV sterilizing machine
Output: 5-6ton/24 hours