Pancreatin

Pancreatin is a mixture digestive enzyme. It is extracted from the pancreas of inspected and healthy hogs, which have more similar composition to human pancreas. The Pancreatin contains various enzymes, principally includes Protease, Amylase, Lipase. Pancreatin is commonly used for the treatment of the imbibing obstacles as the Pancreatin hyposecretion. It converts starch into dextrin, Proteins into protease, fats into glycerol and fatty acids. It can also be applied as addition in the foodstuff and the healthy products.