Soy protein, hydrolyzed

Place of Origin: Guangdong Shenzhen in China
Model No: KD02A

Minimum Order: 10MT
Package: 20kg/bag
Delivery Time: 20

Detailed Product Description

Hydrolyzed vegetable Protein (HVP) are produced from natural soy proteins by careful digestion under controlled conditions to yield an extract of naturally occurring amino acids and poly peptides. It is enzyme hydrolyses process not acid.

Hydrolyzed Vegetable Protein (HVP) KD02A is designed for drink, milk and ice cream.It could solve sediment problem . It is the best choice for milk product and drink.

Composition: Hydrolyzed vegetable protein(soya), protein content 90%
Dosage: 1-8%

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