Green Tea P.E. (123)

Green Tea P.E.
English Name: green tea extract
Synonym: Thea viridis
Category: Standard Herb Extracts
Part Used: Whole herb
Appearance: Light Brown powder
Specification:
a) Tea Polyphenols: 98%, 95%, 90%, 80%;
b) Catechins: >80%, 60%, 55%, >50%, >40%, >30%;
c) EGCG ≥45%;
d) Caffeine <0.5%, <1%, <3%, <8%, <10%.
Description: Green tea is an antioxidant, widely used in the area of improving human immuno competence, anti-aging, anti-radiation and anti-cancer.
Function:
1) Cancer Prevention;
2) Cardioprotection; prevention of atherosclerosis;
3) Prevention of tooth decay and gum disease;
4) Liver protection;
5) Anti-platelet aggregation to prevent blood clotting;
6) Kidney function improvement;
7) Protection and restoration of immune system;
8) Inhibition of infectious pathogens;
9) To aid digestion and carbohydrate utilization;
10) Cellular and tissue antioxidant.