Supply botanical extract

Product Name: Capsiate
Origin of Material: Capsicum annuum L. cv. CH-19 Sweet
CAS NO. : \
Molecular Formula: C18H26O4
Molecular Weight: 306.18
Specifications: >=95%
Assay Method: HPLC
Description: Colorless oil
Product Characteristic: Capsiate is produced by special craft with advantages of stable quality.
Purpose: Capsiate, the non-pungent capsaicin analog, is the material for health food and medicine. It can increase thermogenesis and energy consumption, promote energy metabolism and suppress body fat accumulation. Furthermore, it shows anti-oxidative, anti-inflammatory and anti-cancer activities, holding considerable potential for dietary health benefit and pharmaceutical development.
Package: Upon customers' request.
Storage: Store in tightly closed containers in a dry cool place.

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