Hydrolyzed Animal Protein

Detailed Product Description

Hydrolyzed animal protein contains 18 kinds of amino acids, seven of which are necessary for human body. Hydrolyzed animal protein has high nutritive value, excellent performance. It is widely used in food, medicine, daily-use chemical and chemical etc..

Hydrolyzed animal protein has good curative effect on hepatitis, gastritis and alimentary canal diseases.

Technical Standard :

Item	Unit	Hydrolyzed animal protein
Color		White
Smell		Inherent smell of hydrolyzed animal protein, no peculiar smell
Impurity		No macroscopic impurities
Ash content	%	1.2	1.5	2.0	≤2.0
Protein	%	92	94	96	≥92
Viscosity	°E	0.98	1.00	1.05	≤1.05
Water content	%	1.8	2.3	3.0	≤3.0
Alkalinity acidity PH		6.2	6.2	6.2	5-7
Heavy metal(lead)	ppm	2.1	3.0	5.0	≤5.0
Total count of bacteria colonies	/g	230	400	550	≤1000
Colibacillus	/100g	0	0	0	≤30
Salmonella		0	0	0	No detection
Grain size	Mesh	150	120	120	≥100

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Hydrolyzed Animal Protein

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