UAE
QA
Mar
Egypt
Kuwait
Turkey
India
| Export Markets: | North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe |
|---|---|
| Place of Origin: | Tunisia |
| Packaging Details: | Rades Port- Tunis |
Quick Details
- Type: Olive Oil
- Product Type: Fruit Oil
- Use: Season
- Packaging: Can (Tinned),Gift Packing,Glass Bottle
- Processing Type: Cold Pressed
- Product Type: OLIVE OIL
- Type: organic
- Model Number: Org22
- Brand Name: selekta
- Certification: ISO, BRC, IFS, Halal, Kosher
- Volume (L): 250 ml
- Purity (%): 100
- Cultivation Type: Organic
- Grade: Extra Virgin
- Use: for kids and elderly
- Uniqueness: Super healthy
- Acidity: 0.2% -0.5%
- Category: monovarietal
- Variety: Chemlali/ Chetoui
- Taste: Mild / Intense
- Feature: filtered/ unfiltered
- Quality: HIGHEST
Specifications
Selekta's Extra virgin, is a superfood. It is this liquid gold that" Mago the Carthaginian" erudite who implemented a unique agrarian model, which is still Considered one of nature's best methods for growing olive trees naturally Impacting the Mediterranean culinary practices today. Scientific studies and Practices continue to validate Tunisian-origin olive oil health benefits.
Hand Harvested (Friendly to Olives and Olive Trees), as opposed to Mechanical Harvesting, which harms trees with an aggressive cultivation practice, as is the case in Spain, Italy, and Greece...
Olives Are quickly moved from the olive grove to the mill: the best olive oil is made by pressing olives that were picked on the same day. this prevents the olives from oxidizing and ensures that the olive oil produced is of the highest Quality.
We don't use heat in our extraction process just to obtain the highest, richer olive oil quality and extraordinarily lower acidity rate.
Reasons to Buy Olive Oil by selekta:
1.Hand-harvested olives are preferable to machine-harvested olives because they are less likely to startle the olive tree. as a result, Premium Olive Oil is produced.
2. Fresh Olive Oil: Olive Fields, Nearby Our mill. We harvest and press on the same day to keep the Olives Fresh, Therefore the Olive Oil Fresh.
3 Long-term acidity stability, producing high-quality olive oil that can last up to two years.
4. Low Acidity (from 0.2% to 0.5% at the Moment of Export).
5. We provide both: Monovarietal or Blend Olive Oil.
6. Our Olive Oil has a custom "tailored" flavor. To provide our clients with a Robust, Medium, or Mild taste, we employ different cultivars and harvest at different seasons (Bitterness, Pungency, Fruitiness...etc.)
7. for each order, we include a FREE Chemical Certificate of our Olive Oil.
